Beer Cheese Brie Goat Blue Cheese Dip Recipe

Avocado Toast with Marinated Chèvre

Filed under: Breakfast & Brunch, Cheese

Take the avo toast trend to the next level with some tangy Coriander & Citrus Marinated Chèvre from our kitchen.
Baked Brie Extraordinaire

Filed under: Appetizers, Cheese

Every year around the holidays, baked Brie becomes the talk of the town. The oozy, garlicky, salty creaminess will have your guests swooning—no hard work required!
Barbecued Brie

Filed under: Appetizers, Cheese

For a fun, summery spin on baked brie, grill a whole wheel on the barbecue and top with fresh berries.
Basil & Chocolate Baked Brie

Filed under: Appetizers, Cheese

Fresh basil and dark chocolate accentuate the creamy, dreamy decadence of baked brie in this simply scrumptious appetizer.
Beer & Cheddar Fondue

Filed under: Appetizers, Cheese

This rich, easy-to-make fondue starring white cheddar cheese and German lager is a true treat for the palate! Serve in half of a roasted acorn squash and enjoy with your favorite dipping items like ham, apples and broccoli.
Brûléed Carboncino with Tarragon

Filed under: Appetizers, Cheese

An Italian cheese with a silky-soft interior, Carboncino brûlées beautifully. Add a sprinkle of tarragon to bring out the cheese's tangy-sweet flavor.
Brûléed Cowgirl Creamery Mt. Tam Cheese with Orange Zest

Filed under: Appetizers, Cheese

Indulgent and infinitely luscious, locally produced Mt. Tam features all the buttery notes you could want from a triple cream cheese. Brûlée it with a couple tablespoons of sugar and some orange zest to create a lovely, savory-sweet appetizer or wow-moment dessert.
Brûléed Marin French Triple Crème Brie

Filed under: Appetizers, Cheese

This small-batch brie is made locally in Marin county, and its slightly sweet flavor and velvety interior make it perfect for a quick brûlée. Serve with crackers or crostini, or firm fruits like apples or pears.
Brûléed Point Reyes Quinta

Filed under: Appetizers, Cheese

Point Reyes Quinta features a custardy texture and notes of vanilla, complementing the sweetness of the brûléed sugar quite nicely. Serve this one with grapes, crackers and crostini.
Brûléed Trio of Bellwether Farms Mini Cheese "Cakes"

Filed under: Appetizers, Cheese

These darling mini cheesecakes in strawberry, orange and classic varieties are simple to assemble as a not-too-sweet treat for your next brunch or tea party.
Brûléed Tulip Tree Foxglove Cheese

Filed under: Appetizers, Cheese

Double-cream cheese is already decadent, but consider adding a little brûléed sugar to take things to the next level. Serve with crostini, crackers, pears or apples—really anything firm that will hold up to the cheese's sweet-and-savory meltiness.
Brûléed Tulip Tree Snapdragon Cheese

Filed under: Appetizers, Cheese

Like their popular Trillium cheese but filled with jalapeño peppers, Tulip Tree's Snapdragon is perfect for those who love a creamy-spicy combo.
Brie & Apple Tea Sandwiches

Filed under: Sandwiches, Cheese

Pickled onions and rye bread offer delicious contrast to the sweetness of the apple and creaminess of the brie in this simple sandwich.
Caprese Dip

Filed under: Appetizers, Cheese

This simple, delicious dip is three ingredients from done!
Caprese with Cucumbers

Filed under: Appetizers, Cheese

I love the textural contrast between the juicy tomatoes, soft cheese, and crisp cucumber. This is a simple twist on a classic.
Classic Caprese

Filed under: Salads, Cheese

This one's a classic for a reason: creamy mozzarella, vine-ripened tomatoes, fresh basil and an easy balsamic reduction create the perfect classic caprese.
Cypress Grove Chevre with Earth & Vine Red Bell Pepper & Ancho Chili Jam

Filed under: Appetizers, Cheese

Simple, quick, and delicious is how to describe the combination of fresh, tangy goat cheese and spicy jams served with crisp rustic crostini.
Dessert Grilled Cheese

Filed under: Desserts, Cheese

This sweet, cheesy spin on dessert is almost too good to be true!
Devils on Horseback

Filed under: Appetizers, Cheese

These lovely morsels of savory, sweet, salty amazingness will have you and your guests swooning.
Five Cheese Macaroni and Cheese

Filed under: Side Dishes, Cheese

This delectable version of the classic macaroni and cheese features five different cheeses from Nugget Markets' Specialty Cheese department.
Florentine Artichoke Dip

Filed under: Appetizers, Cheese

Top your favorite bread or crackers with this luscious, warm and gooey cheese dip.
Four Cheese Artichoke Pretzel Dip

Filed under: Appetizers, Cheese

Quadruple the cheese with this delicious artichoke dip, perfect for dipping pretzels, veggies or anything that needs a kick of blue cheese.
Fried Mozzarella Balls

Filed under: Appetizers, Cheese

These pearl-sized pieces of fried cheese deliciousness will prove to be a hit at any gathering, especially when paired with a tasty duo of dipping sauces. Make sure to serve them hot out of the fryer so your guests can savor all the melty goodness.
Goat Cheese, Fig & Green Apple Grilled Cheese

Filed under: Main Course, Cheese

This remarkably gooey grilled cheese sandwich combines the richness of fresh goat cheese with the crispy tang of green apples and a little figgy sweetness.
Gouda Fondue with Herbed Crostini

Filed under: Main Course, Cheese

Enjoy the ooey, gooey goodness of melted gouda on fresh herbed crostini.